Welcome To Power H Foods

Loin boneless, both chains off, cap off

Loin boneless, both chains off, cap off

Loin boneless, both chains off, cap off ...

Description

Loin boneless, both chains off, cap off

Additional Information

Category Pork
Product Name Loin boneless, both chains off, cap off

Leave a Review

  • comment author
    Michael J Petty

    Good and Fresh Meat I really Loved it

Find Your Match

Related Products

Mutton chop
Mutton chop

Taken from mature flocks of native breed ewes, these chops boast a complex, deep flavour associated with our Yorkshire mutton and make for a fantas....

Rack of Lamb, Frenched & Denuded (Australian)
Rack of Lamb, Frenched & Denuded (Australian)

Grass-fed lamb from Australia, raised humanely without antibiotics or hormones, in a natural and free-range environment which offers optimal growin....

Top Blade Steak
Top Blade Steak

It is a flavorful and versatile muscle located between the shoulder blade and the neck . Braising is the best method for cooking this top blade roa....

Middle excl. rump and tenderloin
Middle excl. rump and tenderloin

Middle excl. rump and tenderloin ....

Porterhouse / T-Bone
Porterhouse / T-Bone

This cut comes from the short loin. You get the best of both worlds: Tenderloin and Strip loin: super tender, buttery tenderloin, and beefy, juicy ....

New York Steak
New York Steak

Located along the spine in the hindquarter and running from the ribs to the rump. There is less fat and connective tissue that makes it leaner and ....