Taken from mature flocks of ewes older than two years, this super lean diced mutton boasts a complex and rich flavour associated with Yorkshire mutton and makes a fantastic slow cook, braising cut for warming winter dishes. The succulence and character of this meat owes to the rich diet our flocks enjoy on the tops of the moors and down in the dales, eating wild herbs, heather, grasses, and flowers native to this part of North Yorkshire. A must for both the meat connoisseur, and those looking...
Our mutton is sourced from free-ranging heritage breeds . Mutton is well known in our neck of the woods for the best quality of tender meat, having...
Taken from mature flocks of sheep of over two years old, this traditional mutton makes for delicious slow roasts, with the bone providing plenty of...
On the bone for maximum flavour, this joint is a fantastic introduction to the versatile properties of mutton, making for discerning slow roasted c...
Plan your family feast around our tasty USDA-certified organic turkey. Because they are raised free-range with strict standards of care, these bird...
Taken from mature flocks of native breed ewes, these chops boast a complex, deep flavour associated with our Yorkshire mutton and make for a fantas...
Description Our wild turkeys are the real deal, descended from the same breed that has long roamed th...
Taken from mature flocks of ewes older than two years, this super lean diced mutton boasts a complex and rich flavour associated with Yorkshire mutton and makes a fantastic slow cook, braising cut for warming winter dishes. The succulence and character of this meat owes to the rich diet our flocks enjoy on the tops of the moors and down in the dales, eating wild herbs, heather, grasses, and flowers native to this part of North Yorkshire. A must for both the meat connoisseur, and those looking for a comforting rich and tasty slow cooked meal.
| Category | Livestock |
|---|---|
| Product Name | Diced mutton |
Good and Fresh Meat I really Loved it
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