Bone is removed. Loin is tied into a roast from the shortloin that sits between the leg and the rack. The outer layer of fat around this cut provides flavour and helps to prevent the roast from drying out. ...
Bone is removed. Loin is tied into a roast from the shortloin that sits between the leg and the rack. The outer layer of fat around this cut provid...
Grass-fed lamb from Australia, raised humanely without antibiotics or hormones, in a natural and free-range environment which offers optimal growin...
Lamb breast is the lower part of the body of the animal also known as Lamb Riblets when ribs are separated from the rack. Inexpensive but very tast...
Bone is removed from a shoulder. Boneless shoulder can be tied or untied. Ask the butcher for a small pocket that will allow for stuffing. It is a ...
Pasture-raised lamb from the Rocky Mountains raised humanely without antibiotics or hormones. Our cooperative rears young lambs using humane and su...
Grass-fed lamb from Australia, raised humanely without antibiotics or hormones, in a natural and free-range environment which offers optimal growin...
Bone is removed. Loin is tied into a roast from the shortloin that sits between the leg and the rack. The outer layer of fat around this cut provides flavour and helps to prevent the roast from drying out.
| Category | Lamb |
|---|---|
| Product Name | Filet d'agneau/ Loin boneless- Roast |
Good and Fresh Meat I really Loved it
Grass-fed lamb from Australia, raised humanely without antibiotics or hormones, in a natural and free-range environment which offers optimal growin....
Farm-Raised Ossetra Caviar Malossol is unpasteurized, low-salt and preservative-free, with an authentic, fresh flavor. This truly sustainable....
Small young chicken - each weighs about a pound - is known as poussin or spring chicken, and is perfect for serving one-per-person. The delicate, t....
Atlantic cod has been on dinner plates in the United States even before it was a nation. In fact, the fish was so popular with early New Englanders....
Our mutton is sourced from free-ranging heritage breeds . Mutton is well known in our neck of the woods for the best quality of tender meat, having....
Green Circle™ turkey is a very special bird, available exclusively at D’Artagnan. Every turkey that bears the Green Circle label is cer....
Leave a Review