Origin: Brazil Scientific Name: Panulirus Argus Common Name: Argus, Spiny lobster ...
South Africa Scientific Name: Todarodes Sagittatus Common Name: Pota squid tentacles cleaned & graded...
Our black tiger shrimp are not only EU-certified organic, but are also completely free of any additives, preservatives or antibiotics. This ready-t...
Our escargot are a heritage French snail called Petit Gris, or Little Grey snail. Think of them as equivalent to bay scallops - small and prized fo...
Origin: South America, India, Thailand Scientific Name: Litopenaeus Vannamei Common Name: Whitele...
Nigeria, Mozambique, Surinam, Argentina Scientific Name: Penaeus Monodon, Penaeus Notialis, Penaeus Brasiliensis, Penaeus subti...
Origin: Brazil Scientific Name: Panulirus Argus Common Name: Argus, Spiny lobster ...
Origin:
Brazil
Scientific Name:
Panulirus Argus
Common Name:
Argus, Spiny lobster
| Category | Seafoods |
|---|---|
| Product Name | ARGUS LOBSTER |
Good and Fresh Meat I really Loved it
Taken from mature flocks of native breed ewes, these chops boast a complex, deep flavour associated with our Yorkshire mutton and make for a fantas....
Grass-fed lamb from Australia, raised humanely without antibiotics or hormones, in a natural and free-range environment which offers optimal growin....
Lamb breast is the lower part of the body of the animal also known as Lamb Riblets when ribs are separated from the rack. Inexpensive but very tast....
Cut from the most tender part of mutton, this perfectly butchered rack of mutton is developed in natural herby flavour, one of the many tasting ben....
Bone is removed. Loin is tied into a roast from the shortloin that sits between the leg and the rack. The outer layer of fat around this cut provid....
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