On the bone for maximum flavour, this half leg of mutton is a fantastic introduction to the versatile properties of the meat, making for discerning slow roasted centrepieces. Good quality mutton has rich flavour and this joint also has the herbal notes characteristic of heritage breeds. This mutton is sourced from mature flocks of free range, heritage breed sheep of over two years old. Roaming the hills and fells of Yorkshire, the sheep graze naturally on wild grasses, herbs and flowers, whic...
Taken from mature flocks of ewes older than two years, this super lean diced mutton boasts a complex and rich flavour associated with Yorkshire mut...
This free range diced mutton is left on the bone in large, chunky cubes of meat for melt in the mouth quality. The bone is large enough to be clear...
Green Circle™ turkey is a very special bird, available exclusively at D’Artagnan. Every turkey that bears the Green Circle label is cer...
Taken from mature flocks of sheep of over two years old, this traditional mutton makes for delicious slow roasts, with the bone providing plenty of...
On the bone for maximum flavour, this half leg of mutton is a fantastic introduction to the versatile properties of the meat, making for discerning...
Our mutton is sourced from free-ranging heritage breeds . Mutton is well known in our neck of the woods for the best quality of tender meat, having...
On the bone for maximum flavour, this half leg of mutton is a fantastic introduction to the versatile properties of the meat, making for discerning slow roasted centrepieces. Good quality mutton has rich flavour and this joint also has the herbal notes characteristic of heritage breeds. This mutton is sourced from mature flocks of free range, heritage breed sheep of over two years old. Roaming the hills and fells of Yorkshire, the sheep graze naturally on wild grasses, herbs and flowers, which translates into meat with rich and characterful flavour. Cooking on the bone further enhances the flavour for a fantastic slow roasted centrepiece.
| Category | Livestock |
|---|---|
| Product Name | Half leg of mutton |
Good and Fresh Meat I really Loved it
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